SUNDAY BRUNCH

The regular breakfast menu is available Sunday from 8 a.m. to 1 p.m. The brunch buffet is available from 9 a.m. to 1 p.m. every Sunday.

BRUNCH BUFFET (9 a.m. to 1 p.m.)

Includes omelettes made to order, maple sausage, hickory bacon, country potatoes, fresh fruit, biscuits & gravy, french toast, chef specials, and more. Options subject to change.

BRUNCH BUFFET | $29
 

CHAMPAGNE BRUNCH BUFFET | $38

GOLFER FAVORITES

Country potatoes are served with bell peppers and onions.

GRAB & GO | $8

English muffin or biscuit with one egg, cheese, and your choice of ham, bacon, or sausage.

GOLFER’S SPECIAL | $9

One egg, one pancake, and choice of one bacon or one sausage.

DOUBLE EAGLE | $13.5

Two eggs, two pancakes, and your choice of bacon or sausage. Substitute french toast for an additional $1.50.

ON THE FLY | $13.5

Two eggs, two bacon or two sausages, toast, and your choice of country potatoes or hash browns.

SCRAMBLED EGG & CHORIZO | $16

Spiced Mexican pork sausage served with salsa and flour or corn tortillas. Choice of country potatoes or hash browns.

STUFFED FRENCH TOAST BREAKFAST | $19

French toast filled with cream cheese and blueberries, topped with fresh strawberries and melba sauce. Served with your choice of two eggs and bacon or sausage.

HUEVOS RANCHEROS | $17.5

Two corn tortillas topped with cheese, beans, ham, and ranchero sauce. Served with two fried eggs and queso fresco.

BREAKFAST TACOS | $14

Two soft flour or corn tortillas with scrambled eggs, bacon, pico de gallo, mixed cheese, and salsa. Choice of county potatoes or hash browns.

AVOCADO & TOMATO TOAST | $14

Toasted bread of your choice with avocado, tomato, vegan provolone, spinach, and balsamic glaze. Served with fresh fruit. Add egg for each toast for $1.50 each.

COUNTRY FRIED STEAK & EGGS | $18

Topped with our signature gravy and served with two eggs, toast, and your choice of country potatoes or hash browns.

 

WAFFLES

WAFFLES BREAKFAST | $16

Served with choice of two eggs and bacon or sausage.

BANANA WALNUT WAFFLE | $15

Topped with bananas, candied walnuts, and caramel.
 

BENEDICTS

Country potatoes are served with bell peppers and onions.

CLASSIC BENEDICT | $16

A toasted muffin with ham, poached eggs, and hollandaise sauce. Served with your choice of country potatoes or hash browns.

CHEF’S BENEDICT | $17

Chorizo, avocado, poached eggs, and hollandaise sauce. Served with your choice of country potatoes or hash browns.
 

BREAKFAST BURRITOS

Country potatoes are served with bell peppers and onions.

CLASSIC BREAKFAST BURRITO | $15

Warm flour tortilla stuffed with your choice of ham, bacon, or sausage; mixed cheese; eggs; and your choice of country potatoes or hash browns. Served with house-made salsa and sour cream.

CALI BURRITO | $16

Warm flour tortilla stuffed with ground beef, Ortega chile, pepper jack cheese, egg, and country potatoes. Served with house-made salsa and sour cream.

VEGETARIAN BURRITO | $14

Warm flour tortilla stuffed with vegan chorizo, dairy-free provolone, potatoes, onion, bell pepper, spinach, tomato, and avocado.

 

OMELETTES

THREE INGREDIENTS | $17

ADDITIONAL INGREDIENTS | $1.25 EACH

Served with toast and your choice of country potatoes or hash browns.

INGREDIENTS – PICK THREE

MEAT – ham, bacon, sausage
CHEESE – mixed jack & cheddar, cheddar, Swiss, pepper jack, provolone, American
VEGETABLES – onions, bell peppers, jalapeño, spinach, tomatoes, mushrooms

 

SIDES

HALF AVOCADO | $4.5

BACON (2 SLICES) | $4.5

BAGEL & CREAM CHEESE | $6

BISCUIT | $5

BISCUIT & GRAVY | $6.5

COTTAGE CHEESE | $4.25

COUNTRY POTATOES (includes bell peppers and onions) | $6

EGG (ONE, ANY STYLE) | $3.5

EGG (TWO, ANY STYLE) | $6

ENGLISH MUFFIN | $3.5

FRUIT SUBSTITUTION | $2.75

FRESH FRUIT | $6

HASH BROWNS | $5.5

SAUSAGE (TWO) | $4.5

TOAST | $3.5

PANCAKE (ONE) | $5.5

HAM | $5

READY TO MAKE AN ORDER?

Reservations and to-go orders may be placed in-person or by phone at 951.246.1773.